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Pork Roast 07

Make Pork Roast 07 at home with Cooking Oil, Apple Cider Or Apple Juice, Instant Beef Bouillon Granules, and Pepper. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 2 lb
• 2 tbsp
• 1 1/4 cup
• 2 tsp
• 1/4 tsp

Method (preview)

1. 1

   2 pounds boneless pork shoulder roast or pork sirloin roast

2. 2

   Trim fat from meat.

3. 3

   Cut meat, if necessary, to fit into a 3 1/2 or 4-quart crockery cooker.

4. 4

   Place potatoes, carrots, and onion in the cooker.

5. 5

   Add meat.

6. 6

   Stir together apple cider or juice, bouillon granules, dry mustard, and pepper.

7. 7

   Pour over meat and vegetables.

8. 8

   Cover and cook on LOW setting for 9 to 11 hours, or till nearly tender.

9. 9

   Increase heat to HIGH.

10. 10

    Add apple wedges.

11. 11

    Cook, covered, for 30 to 45 minutes more, or till apples are tender.

12. 12

    Transfer meat, vegetables, and apples to a serving platter.

13. 13

    Keep warm.