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Posole 10

Posole 10 comes together with Garlic Minced, Water, Pork Or Beef Roast, Water Approximately, and Salt. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 2 clove
• 10 cup
• 1 lb
• 5 cup
• 2 tbsp

Method (preview)

1. 1

   1 pound pork or beef roast

2. 2

   Place posole and 10 cups water in large stewing pot.

3. 3

   Bring mixture to a boil at high heat.

4. 4

   Reduce heat to low and simmer posole for 5 hours.

5. 5

   Approximately 1 hour before the completion of the simmering time, brown the pork in a large, heavy skillet on medium heat.

6. 6

   Add the pork to the stewing pot with 5 cups of water and continue to cook on low heat until tender.

7. 7

   Add the remaining ingredients to posole and simmer for an additional 1-2 hours.

8. 8

   Adjust seasonings to suit taste.

9. 9

   If desired, omit chile pods and serve with Red Chile Sauce or Green

10. 10

    Chile Sauce.