Potato Pancakes 15
Potato Pancakes 15 is a cakes recipe made with Potatoes Peeled Shredded, Flour, Salt, Pepper, and Butter. Scale it up or down for the number of people at the table.
Ingredients
- 2 lb
- 2 tbsp
- 1 1/2 tsp
- 1/4 tsp
- 4 tbsp
Method (preview)
- 1
Drain potatoes that have been shredded and combine all of the ingredients, except butter.
- 2
Mix well.
- 3
Heat frying pan over medium-high heat.
- 4
Use half of butter.
- 5
Drop pancakes in hot butter and brown on one side then turn over and brown and cook until potatoes are done.
- 6
Do the same with the remainder of the batter.
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