Potatoes Dauphine 03
This Potatoes Dauphine 03 recipe uses Garlic, Milk, Heavy Cream, Butter, and Cheese. Keep it handy for the next time you cook it.
Ingredients
- 1 clove
- 2 cup
- 1/2 cup
- 1 oz
- 6 oz
Method (preview)
- 1
Peel the potatoes.
- 2
Rinse and wipe them; and cut into very thin slices.
- 3
Heat the milk with the nutmeg to just below boiling; allow to cool.
- 4
In a bowl; beat the eggs and cream together.
- 5
Add the salt and pepper.
- 6
Gradually pour the lukewarm milk into the bowl while stirring.
- 7
Rub the inside of a gratin dish with the garlic clove; then spread butter over it.
- 8
Alternate layers of potatoes, cream mixture and grated cheese.
- 9
Finish with a layer of cheese.
- 10
Cook in a 350F preheated oven for 1 hour or until tender. 4 servings
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