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Potatoes Gravy

This Potatoes Gravy recipe uses Potatoes, Sea Salt, Onion, Nutritional Yeast, and Garlic Powder. Scale it up or down for the number of people at the table.

Ingredients

• 5 cup
• 1/4 tsp
• 1/2 cup
• 1 1/2 tsp
• 1/2 tsp
• 2 tsp
• 1/8 tsp

Method (preview)

1. 1

   Cook the potatoes in the broth and salt until they are tender and drain them, retaining the liquid.

2. 2

   Saute the onion and mushrooms in the margarine until the onion is transparent.

3. 3

   Stir in the flour, yeast, and garlic powder.

4. 4

   Whisk in the potato liquid until all is smooth.

5. 5

   Add the soy sauce and pepper and cook until thickened.

6. 6

   Combine with the potatoes and serve.