Potpie Pumpkin
Arielle's Recipe Archives: Potpie Pumpkin is a home-style recipe made with Sifted Unbleached All Purpose Flour, Salt, Firm Unsalted Butter Cut Into Inch Cubes, Ice Water Or More As Needed, Diced Onion, and Thinly Sliced Celery.
材料
- 1.5 cup Sifted Unbleached All Purpose Flour
- 0.5 tsp Salt
- 0.3333 cup Firm Unsalted Butter Cut Into Inch Cubes
- 4.0 tbsp Ice Water Or More As Needed
+ あと10品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
Cut out the top of the pumpkin and clean out the seeds and string.
- 2
Oil the cut surface and bake in a 350 F oven for about 30 minutes
or until a fork easily sticks into the pumpkin. Remove the pumpkin