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Pound 13

Make Pound 13 at home with Sugar, Plain Flour, Butter, Baking Powder, and Vanilla Extract. Scale it up or down for the number of people at the table.

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Pound 13

Illustrative photo

Ingredients

Method (preview)

  1. 1

    Let all come to room temperature.

  2. 2

    Cream butter and sugar; add eggs one at a time, beating well after each.

  3. 3

    Add 1 cup flour, then 1/2 of whipping cream, then 1 cup flour and rest of whipping cream, then finish with flour.

  4. 4

    Add flavorings and baking powder.

  5. 5

    Pour into greased and floured tube pan.

  6. 6

    Start in cold oven at 325 for 1 hour and 15 minutes, check for doneness, cook another 15 minutes if needed.

  7. 7

    Mix all together, spread on cake, sprinkle with chopped nuts.

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