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Pound 14

Pound 14 comes together with Unsalted Butter Room Temperature, Sugar, Cake Flour, Salt, and Vanilla. Scale it up or down for the number of people at the table.

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Pound 14

Illustrative photo

Ingredients

Method (preview)

  1. 1

    Cream sugar and butter together until light and fluffy.

  2. 2

    Add eggs one at a time and mix well.

  3. 3

    Add in flour, powdered milk, and corn syrup.

  4. 4

    Beat each in well.

  5. 5

    Add juice of half a lemon, salt, vanilla, nutmeg, and mace.

  6. 6

    Make sure everything is well blended, and pour into a greased loaf pan.

  7. 7

    Bake at 325 degrees for 45 minutes, checking for done-ness by inserting a toothpick and seeing if it comes out clean.

  8. 8

    You almost want to underbake this.

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