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Pound 16

A home-style Pound 16 made with Creamery Butter, Sugar, Milk, Flour, and Baking Powder. Keep it handy for the next time you cook it.

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Pound 16

Illustrative photo

Ingredients

Method (preview)

  1. 1

    Cream butter and Crisco well.

  2. 2

    Add sugar and beaten eggs.

  3. 3

    Add flour and baking powder alternately with milk; blend well.

  4. 4

    Stir in flavorings.

  5. 5

    Bake in well greased 10-inch tube pan for 1 1/2 hours at 300 degrees.

  6. 6

    Let cake cool in pan for 10 minutes, then turn out.

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