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Pound 24

Pound 24 is built on Butter, Sugar, Cake Flour, Milk, and Fresh Lemon Juice. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 3 stick
• 3 cup
• 3 cup
• 1 cup
• 1

Method (preview)

1. 1

   Cream butter, adding sugar gradually.

2. 2

   Add eggs, one at a time, beating after each addition.

3. 3

   Alternately add flour and milk.

4. 4

   Then stir in lemon juice and zest.

5. 5

   Bake in a tube pan for one hour at 325 degrees, then increase the temperature to 350 degrees and bake another 30 minutes.

6. 6

   Do not open oven during baking.

7. 7

   Test with knife for doneness.