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Puerco Asado 02

A home-style Puerco Asado 02 made with Chile Powder, Garlic Powder, Salt, and Vinegar Red Wine. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1/2 tsp
• 1/2 tsp
• 1/2 tsp
• 2 tsp
• 1 tbsp

Method (preview)

1. 1

   Season roast.

2. 2

   Roast pork in an uncovered, roasting pan in a 325F. oven for 1 hour.

3. 3

   Combine apple jelly, catsup, chile powder, and vinegar in a small saucepan and simmer at low heat for 15 minutes.

4. 4

   Baste roast with half of baste and top with half of the corn chips.

5. 5

   Complete roasting. (Allow 35-40 minutes roasting time for each pound of roast.) Serve with remaining baste and corn chips.