Pumpkin Butter 08
Make Pumpkin Butter 08 at home with Dark Brown Sugar Packed, Sugar, Water, and Cinnamon. Keep it handy for the next time you cook it.
Illustrative photo
Ingredients
- 1/4 cup
- 2 tbsp
- 1/4 cup
- 1/2 tsp
Method (preview)
- 1
Combine the two sugars, water, allspice, ginger, cloves, nutmeg and cinnamon in a 4-cup glass measure.
- 2
Mix well on high 3 minutes; stir.
- 3
Add pumpkin and mix well on high 5 minutes.
- 4
Let cool and refrigerate.
- 5
Keeps several weeks in refrigerator or can be frozen.
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