← All recipes

Pumpkin Gingersnap 03

Pumpkin Gingersnap 03 comes together with Gingersnap Crumbs, Granulated Sugar, Brown Sugar, Ground Cinnamon, and Vanilla Extract. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1 3/4 cup
• 2 tbsp
• 3/4 cup
• 1 tsp
• 1 tsp
• 1/4 tsp

Method (preview)

1. 1

   Combine first 3 ingredients in a bowl; toss with a fork until moist.

2. 2

   Press into bottom and up sides of a 9-inch pie plate coated with cooking spray.

3. 3

   Bake at 325 for 5 minutes; cool on a wire rack.

4. 4

   Combine pumpkin and remaining ingredients in a bowl.

5. 5

   Pour into prepared crust.

6. 6

   Bake at 325 for 1 hour or until a knife inserted in center comes out clean.

7. 7

   Cool on a wire rack.