Pumpkin Lemon
Pumpkin Lemon is a pies recipe made with Sugar, Cinnamon, Salt, Sour Cream, and Brown Sugar. Keep it handy for the next time you cook it.
Illustrative photo
Ingredients
- 2/3 cup
- 1 tsp
- 1/2 tsp
- 1 cup
- 2 tbsp
- 1 tbsp
Method (preview)
- 1
Mix first seven ingredients together. Pour mixture into pie shell.
- 2
Bake at 425 degrees F for 15 minutes. Reduce heat to 350 degrees
- 3
Cool 20 minutes.
- 4
Blend together sour cream, brown sugar, lemon juice and lemon peel.
- 5
Spread this mixture evenly over the pie.
- 6
Bake 10 more minutes.
- 7
Sprinkle top with chopped pecans.
- 8
Serve warm or cold.
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