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Pumpkin Pie 02

A home-style Pumpkin Pie 02 made with Unbleached Flour, Whole Wheat Pastry Flour, Salt, Sugar, and Baking Powder. Scale it up or down for the number of people at the table.

Ingredients

• 1/2 cup
• 7 tbsp
• 1/2 tsp
• 1/2 tsp
• 1/2 tsp
• 3 tbsp
• 3 tbsp
• 1/2 tsp
• 1 cup
• 1/2 cup
• 1 tsp
• 1 tsp
• 1/2 tsp

Method (preview)

1. 1

   In medium bowl, combine flours, salt, sugar, and baking powder.

2. 2

   In small bowl, mix together oil, soymilk, and lemon juice.

3. 3

   Pour liquid mix into dry.

4. 4

   Mix with fork until it holds together.

5. 5

   Add water as necessary.

6. 6

   Place in refrigerator for an hour.

7. 7

   Roll out dough and line a 9 inch pie plate.

8. 8

   Refrigerate until ready to use.

9. 9

   Preheat oven to 425 degrees.

10. 10

    In a large bowl, mix pumpkin, soymilk, honey, cornstarch, molasses, vanilla, cinnamon, salt, nutmeg, ginger and allspice until smooth.

11. 11

    Pour into crust.