Pumpkin Roll 08
Pumpkin Roll 08 is a cakes recipe made with Granulated Sugar, Lemon Juice, All Purpose Flour, Baking Powder, and Cinnamon. Add it to your meal plan and shop the whole list in one go.
Illustrative photo
Ingredients
- 1 cup
- 1 tsp
- 3/4 cup
- 1 tsp
- 2 tsp
- 1/2 tsp
Method (preview)
- 1
Beat eggs at high speed 5 minutes; gradually beat in sugar.
- 2
Stir in pumpkin and lemon juice.
- 3
Stir dry ingredients together; fold into pumpkin mixture.
- 4
Grease and cover with sheet of waxed paper or foil a 15x10 inch pan and spread batter evenly.
- 5
Top batter with nuts.
- 6
Bake at 375 for 15 minutes.
- 7
Turn out on tea towel sprinkled with powdered sugar.
- 8
Starting at narrow end roll towel and cake together while warm.
- 9
Let cool.
- 10
Unroll and spread filling over cake.
- 11
Reroll and chill.
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