Pumpkin Soup
Arielle's Recipe Archives: Pumpkin Soup is a home-style recipe made with Butter, Chicken Stock, and Light Cream.
Ingredients
- 2 tbsp
- 4 cup
- 1 cup
Method (preview)
- 1
Heat the butter and saute the onion until transparent.
- 2
Put the onion, pumpkin, and chicken stock in a saucepan and simmer, covered, until the pumpkin is tender.
Cool slightly and put through a sieve or whirl for a few seconds in an electric blender.
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