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Quince Syrup

Quince Syrup is built on Sugar, Water, and Lime Juice. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 4 cup
• 4 cup
• 1/2 cup

Method (preview)

1. 1

   Quarter quinces and remove cores. Do not peel. Wash and pat dry.

2. 2

   Process in juicer. (Note: There is a variation below that doesn't require a juicer.) Bring sugar and water to boil.

3. 3

   Add quince juice and lime juice.

4. 4

   Boil 30 minutes over medium heat until syrup thickens.

5. 5

   Remove from heat and allow to cool. Pour syrup in clean dry bottle and cork. (I store my other drink syrups in the refrigerator.)

6. 6

   Mix well 1 part syrup with 3 parts water. Serve chilled over ice.