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Quinoa Salad 02

Make Quinoa Salad 02 at home with Olive Oil, Cider Vinegar, and Liquid Honey. Keep it handy for the next time you cook it.

Ingredients

• 3
• 2
• 2

Method (preview)

1. 1

   In saucepan, bring 1-3/4 cups (425 mL) water to boil.

2. 2

   Rinse Quinoa under cold running water; drain and stir into pan.

3. 3

   Reduce heat, cover and simmer for 15 minutes or until tender and liquid is absorbed.

4. 4

   Fluff with fork; transfer to large bowl.

5. 5

   Let cool completely.

6. 6

   Finely grate enough of the orange to make 1 tsp. (5 mL); place in small bowl.

7. 7

   Whisk in oil, vinegar, honey, salt and pepper.

8. 8

   Peel orange and cut into bite-sized pieces; add to quinoa.

9. 9

   Add cucumber and mint.

10. 10

    Pour dressing over top, toss to coat. (Salad can be covered and refrigerated for up to 24 hours.)