Quinoa Salad 05
A home-style Quinoa Salad 05 made with Water, Olive Oil, Red Wine Vinegar, Salt, and Freshly Ground Black Pepper. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingredients
- 12 cup
- 1/2 cup
- 1/4 cup
- 1 1/2 tsp
- 1 tsp
Method (preview)
- 1
Bring water to a boil in a large saucepan.
- 2
Add the quinoa, stir once, and return to boil.
- 3
Cook uncovered, over medium heat for 12 minutes.
- 4
Strain and rinse well with cold water, shaking the sieve well to remove all moisture.
- 5
When dry, transfer the quinoa to a large bowl.
- 6
Add the cucumbers, onion, tomato, parsley, cilantro, olive oil, vinegar, lemon juice, salt and pepper and toss well.
- 7
Top each romaine leaf with about 3/4 cup of the salad and serve on chilled plates.
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