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Raisin Drops

This Raisin Drops recipe uses Sweet Milk, Vanilla, Applesauce Or Mashed Banana, Whole Wheat Flour, and Baking Powder. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1 cup
• 2 tsp
• 1/3 cup
• 1 cup
• 2 tsp
• 1/2 tsp
• 2 tsp
• 2 cup

Method (preview)

1. 1

   Prepare cookie sheet with film of oil or spray.

2. 2

   Combine in blender the sweet milk, dates, vanilla, egg and mashed fruit.

3. 3

   Blend on low till smooth

4. 4

   Put oatmeal in bowl, mix in blended ingredients. Combine all dry ingerdients in large bowl. Add in moistened oatmeal. Mix well, stir in raisins.

5. 5

   Drop by teaspoonful onto prepared cookie sheets. Bake 12 - 15 minutes til lightly browned and toothpick comes out clean. Cool.

6. 6

   Store in airtight container in frige. Freezes well.

7. 7

   Combine in jar and store in frige 3 days or at least overnight. strain milk to remove mushy, tasteless raisins, Use milk.