Raisin Molasses
Raisin Molasses comes together with Sugar, All Purpose Flour, Baking Soda, Cinnamon, and Salt. Scale it up or down for the number of people at the table.
Illustrative photo
Ingredients
- 1
- 2
- 2
- 1
- 1/4
Method (preview)
- 1
Beat shortening and sugar until fluffy.
- 2
Add molasses and egg, and beat well.
- 3
Combine flour, soda, cinnamon, cloves, ginger, and salt.
- 4
Add to molasses mixture and blend well.
- 5
Stir in raisins.
- 6
Cover.
- 7
Refrigerate unbtil chilled (about an hour) Shape into one-inch balls and roll in sugar.
- 8
Place 2 inches apart on greased cookie sheets. bake at 350 for 10-12 minutes or until set.
- 9
Cool 1 minute.
- 10
Transfer to wire racks. Makes about 3 dozen
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