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Raspberry Coffee 01

Raspberry Coffee 01 comes together with Flour, Sugar, Unsalted Butter, Baking Powder, and Baking Soda. Scale it up or down for the number of people at the table.

Illustrative photo

재료

• 2 1/4 cup
• 3/4 cup
• 3/4 cup
• 1/2 tsp
• 1/2 tsp
• 1/4 tsp
• 3/4 cup
• 8 oz
• 1/4 cup

조리법 (미리보기)

1. 1

   In a large bowl, combine flour and 3/4 cup sugar. Using pastry blender, cut in butter until mixture resembles coarse crumbs.

2. 2

   Reserve 1 cup of crumbs. To remaining crumb mixture, add baking powder, baking soda, salt, sour cream, almond extract, and 1 egg.

3. 3

   Blend well.

4. 4

   Spread batter over bottom and 2 inches up sides of greased and floured 9-or 10-in. springform pan (Batter should be about 1/4-inch thick on sides).

5. 5

   In a small bowl, combine cream cheese, 1/4 cup sugar, and 1 egg.

6. 6

   Blend well.

7. 7

   Pour in batter-lined pan.

8. 8

   Spoon jam over cream cheese mixture.

9. 9

   In a small bowl, combine reserved crumbs and sliced almonds.

10. 10

    Sprinkle over jam.

11. 11

    Bake for 45-55 minutes