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Red Beans Rice

Red Beans Rice is a salads recipe made with Water, Long Grain White Rice, Cayenne Pepper, Canned Kidney Beans, and Green Bell Pepper. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1 cup
• 1/2 cup
• 1/2 tsp
• 1 cup
• 1 cup
• 1 cup

Method (preview)

1. 1

   Combine 1 cup water, rice, 1 tablespoon thyme and cayenne in heavy medium saucepan over medium-high heat.

2. 2

   Bring just to boil.

3. 3

   Cover pan, reduce heat to low and cook until rice is tender and water is absorbed, about 20 minutes.

4. 4

   Transfer rice to large bowl.

5. 5

   Add beans, bell pepper, tomatoes, dressing and remaining 2 tablespoons thyme; toss to combine.

6. 6

   Season salad to taste with salt and pepper.

7. 7

   Serve warm or at room temperature.