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Rhubarb Cobbler 03

Rhubarb Cobbler 03 comes together with Sugar, Water, Flour, Baking Powder, and Butter. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1/3 cup
• 1/2 cup
• 1/3 cup
• 2 tbsp
• 1/2 cup
• 1 1/2 tbsp
• 2 tbsp

Method (preview)

1. 1

   Preheat oven to 400 degrees F. Mix sugar, rhubarb, cinnamon and water in a saucepan.

2. 2

   Bring to boil and cook 2 minutes more while stirring.

3. 3

   Pour into an oven-proof glass casserole-type dish.

4. 4

   Combine flour, sugar, baking powder, and grated pecans in a mixing bowl. Cut the butter into this dry mixture. Stir in the milk.

5. 5

   Form into patties and float on top of rhubarb mixture. Bake in oven for 25-30 minutes.