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Rice 14

A home-style Rice 14 made with Reduced Sodium Soy Sauce, Sesame Oil, Cider Vinegar, Vegetable Oil, and Garlic Minced. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 tbsp
• 1 tbsp
• 4 tbsp
• 3 tbsp
• 1 clove
• 2 1/4 cup
• 2 1/4 cup
• 1/2 cup
• 1 1/2 cup
• 1/2 cup
• 2 tbsp
• 2 tbsp

Method (preview)

1. 1

   In a screw-top jar, combine the soy sauce, sesame oil, ginger, vinegar, vegetable oil, mustard, and garlic and shake well.

2. 2

   In a large saucepan, bring the water to a boil.

3. 3

   Stir in the rice, cover, remove from the heat, and set aside 5 minutes or until all the liquid is absorbed.

4. 4

   Allow the rice to cool In a large bowl, combine the cooled rice, peas, onions, chicken, celery, and bell peppers and toss.

5. 5

   Pour the dressing over the rice mixture and toss.

6. 6

   Transfer to a serving dish. Cover and chill before serving.