Rice Beans
Rice Beans comes together with Vegetable Oil, Raw Long Grain Rice, Onions, Garlic Minced, and Salt. Scale it up or down for the number of people at the table.
Ingredients
- 2
- 1 cup
- 1/2 cup
- 1 clove
- 1/2
- 1 1/2 cup
- 1 can
Method (preview)
- 1
Heat oil in 10-inch skillet over medium heat until hot.
- 2
Add rice, cook, stirring constantly, until rice turns opaque white, about 2 minutes.
- 3
Quickly add onion, saute over medium heat 1 minute.
- 4
Stir in garlic, salt, cumin, and chili powder. Add tomatoes and beans, cook, stirring constantly, 2 minutes.
- 5
Add stock, mix well.
- 6
Heat over high heat to boiling, reduce heat to low.
- 7
Simmer, covered, until rice is tender and all liquid is absorbed.
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