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Rice Cabbage

This Rice Cabbage recipe uses Raw Rice, Garlic Sliced, Milk, and Cheese. Keep it handy for the next time you cook it.

Ingredients

• 2 cup
• 5 clove
• 1 cup
• 1 cup

Method (preview)

1. 1

   Saute onion, cabbage, mushrooms and garlic in oil till soft. Season to taste with marjoram, nutmeg, cayenne and black pepper.

2. 2

   Beat together eggs and milk. Pour over rice and stir in. Stir the cheese into rice. Carefully stir the cabbage mixture into rice.