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Rice Cheese Casserole

Rice Cheese Casserole is built on Cooked Brown Rice, Low Fat Cottage Cheese, Freshly Grated Parmesan Cheese, and Skim Milk. Keep it handy for the next time you cook it.

Ingredients

• 2 1/2 cup
• 1 cup
• 1/4 cup
• 1/2 cup

Method (preview)

1. 1

   Combine all in a mixing bowl.

2. 2

   Pour into a casserole dish coated with nonstick vegetable spray.

3. 3

   Bake in a preheated 350 degree oven for 15 to 20 minutes.