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Rice Nut Loaf

Rice Nut Loaf is built on Cooked Brown Rice, Strong Cheddar Cheese, Salt, and Nutritional Yeast. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1 1/2 cup
• 2 cup
• 1/2 tsp
• 1 tbsp

Method (preview)

1. 1

   Preheat oven to 350F.

2. 2

   Combine all ingredients and pack into an oiled 9-inch loaf pan.

3. 3

   Bake for about 50 minutes until firm.

4. 4

   Let cool in pan for 10 minutes; unmold and slice.