Rice Pudding 12
Make Rice Pudding 12 at home with Milk, Sugar, and Raw Rice. Keep it handy for the next time you cook it.
Ingredients
- 3 qt
- 2 cup
- 2 cup
Method (preview)
- 1
In heavy pot, mix sugar and milk.
- 2
Add rice.
- 3
Simmer until rice is cooked.
- 4
Add additional milk if needed.
- 5
Stir mixture often while cooking to prevent sticking on bottom of pan.
- 6
When rice is thoroughly cooked and mixture is thick, spoon mixture into flat dinner plates.
- 7
Spread mixture flat and make small indentions in rice mixture with spoon.
- 8
Melt 1 stick of butter (1/2 cup) and pour over tops of rice mixture.
- 9
Sprinkle generously with cinnamon.
- 10
Serve warm.
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