Rice Pudding 16
Arielle's Recipe Archives: Rice Pudding 16 is a home-style recipe made with Cooked Rice, Sugar, Vanilla, Rich Milk Or Light Cream, and Salt.
Ingredients
- 2 1/2 cup
- 1 cup
- 1 tsp
- 2 cup
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Method (preview)
- 1
In a mixing bowl combine the rice with 1/2 cup of sugar, the vanilla, and the raisins, which have been soaked 1 hour in the Cognac.
- 2
Add any remaining Cognac.
In another bowl beat together the eggs, milk or cream, salt and remaining sugar.
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