Rocky Road 02
Rocky Road 02 comes together with Sugar, Sour Cream, Vanilla, Flour, and Butterscotch Chips. Keep it handy for the next time you cook it.
Ingredients
- 1 1/2 cup
- 1 cup
- 1 tsp
- 1
- 1/2 cup
- 1/2 cup
Method (preview)
- 1
Make cheesecake by creaming smooth the cream cheese.
- 2
Beat in the sugar and vanilla until smooth.
- 3
Blend in sour cream.
- 4
Fork beat eggs first and add and beat in all at once into batter, low speed mixing only to blend.
- 5
Toss the chips and nuts with the flour.
- 6
Stir into the batter.
- 7
Fold in marshmallows.
- 8
Place batter into well greased 9 or 10 inch springform pan.
- 9
Smooth over top.
- 10
Bake in a water bath in a preheated 325F oven until cheesecake batter is set and jiggles like a custard.
- 11
Start to check after 1 hour.
- 12
Baking time will vary with size of pan.
- 13
Remove cheesecake pan from water bath; carefully place on rack.
- 14
Remove foil since foil may trap in some of the excess moisture.
- 15
Cool completely and then chill overnight.
- 16
Remove sides of pan.
- 17
Slice as desired.
- 18
Place on a plate that has been swirled with chocolate sauce.
- 19
Garnish with whipped cream, more sauce, cherries or raspberries.
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