Rosemary Potatoes 02
Make Rosemary Potatoes 02 at home with Butter Or Margarine, Vegetable Oil, Sugar, Salt, and Black Pepper. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingredients
- 2 tbsp
- 1/2 cup
- 1 tbsp
- 1/2 tsp
- 1 1/2 tsp
Method (preview)
- 1
Halve unpeeled potatoes lengthwise; slice into thin slices.
- 2
In a heavy 12" skillet over medium-high heat, heat butter or margarine and oil.
- 3
Add sliced potatoes and onions; toss to coat with oil.
- 4
Add rosemary, sugar, salt and pepper; stir until combined.
- 5
Cook, tossing often, until onion is thoroughly wilted and both potatoes and onions are caramelized, 10 to 15 minutes.
- 6
Serve hot.
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