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Rum Pound

Arielle's Recipe Archives: Rum Pound is a home-style recipe made with Butter Softened, Sugar, Flour, Heavy Cream, Heavy Cream Chilled, and Powdered Sugar.

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Rum Pound

Ingredients

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Method (preview)

  1. 1

    Cream butter and sugar in bowl.

  2. 2

    Add eggs, one at a time, beating well after each addition. add flour, 1 cup at a time, mixing just to blend.

Stir in cream and extract.

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