Rum Praline
Arielle's Recipe Archives: Rum Praline is a home-style recipe made with Layer Size Yellow Cake Mix, Cold Water, Cooking Oil, Sugar, Butter Or Margarine, and Water.
Ingredients
- 1.0 Layer Size Yellow Cake Mix
- 0.75 cup Cold Water
- 0.25 cup Cooking Oil
- 1.0 cup Sugar
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
1 cup chopped pecans
- 2
1 pkg. 2-layer size yellow cake mix (no pudding in the mix)
1 (4 serving size) pkg. instant vanilla pudding mix
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