Salmon Puffs
A home-style Salmon Puffs made with Sharp Cheddar Cheese, Celery, and Green Onion. Keep it handy for the next time you cook it.
Illustrative photo
Ingredients
- 1 cup
- 1 cup
- 1/4 cup
Method (preview)
- 1
Drain salmon: flake. Combine all ingredients except puffs; mix well. Just before serving, split puffs and fill with salmon mixture.
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