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Salmon Squares

Make Salmon Squares at home with Milk, Black Pepper, and Butter Or Margarine. Keep it handy for the next time you cook it.

Ingredients

• 1 cup
• 1/8 tsp
• 1 tbsp

Method (preview)

1. 1

   Preheat oven to 400.

2. 2

   Grease an 8 x 8 x 2-inch baking dish.

3. 3

   Remove bones and dark skin from salmon.

4. 4

   In a large bowl, mix salmon, cracker crumbs, corn, milk, eggs, salt and pepper until well blended.

5. 5

   Spread evenly in dish.

6. 6

   Dot top with butter or margarine.

7. 7

   Bake for 50 to 60 minutes or until a knife inserted in center comes out clean.

8. 8

   Let cool for 5 minutes before serving.