← All recipes

Sand Tarts 01

A home-style Sand Tarts 01 made with Butter, Sugar, Flour, Salt, and Cinnamon. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1/2 lb
• 1 1/2 cup
• 2 cup
• 1/4 tsp
• 1 tsp

Method (preview)

1. 1

   Preheat the oven to 400 degrees.

2. 2

   Beat the butter until softened, then slowly add 1 1/4 cup of sugar, continuing to beat until creamy and smooth.

3. 3

   Add the egg and mix well.

4. 4

   Add the flour and salt and beat until well blended. chill the dough for 30mins.

5. 5

   Sprinkle a surface lightly with flour and roll out the dough very thin, then brush it with beaten egg white.

6. 6

   Mix the remaining 1/4 cup of sugar with the cinnamon and sprinkle over the dough.

7. 7

   Cut into desired cookie shapes and placed on ungreades cookie sheets.

8. 8

   Bake for about 6 minutes or until the edges of the cookies turn slightly golden.

9. 9

   Remove from oven; let cool a minute or two before removing to racks to cool. store in airtight container.