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Sand Tarts 01

Sand Tarts 01 is a dessert recipe made with Sugar, Butter, and Flour. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 2 1/2 cup
• 2 cup
• 4 cup

Method (preview)

1. 1

   Cream sugar and butter.

2. 2

   Beat in 2 eggs.

3. 3

   Gradually blend in the flour.

4. 4

   Chill dough overnight.

5. 5

   Roll as thin as possible on well floured board.

6. 6

   Work with 1/4 of the dough at a time.

7. 7

   Keep remaining dough chilled.

8. 8

   Cut into diamonds with a knife.

9. 9

   Place on greased cookie sheets.

10. 10

    Brush each cookie with beaten egg white.

11. 11

    Sprinkle with sugar and a pinch of cinnamon.

12. 12

    Placd a pecan half in center of each cookie.

13. 13

    Bake in preheated 350 degree F. oven for 8 to 10 minutes or until edges are light brown.

14. 14

    Cool on cookie sheets 1 minute, then remove to wire racks.

15. 15

    Store in airtight tins.