Classic Sandkuchen
This Sandkuchen recipe uses Butter, Sugar, Vanilla Extract Or Vanilla Sugar, All Purpose Flour, and Baking Powder. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingrediënten
- 250 g
- 200 g
- 1 tsp
- 125 g
+ 4 ingrediënten meer — meld je gratis aan om alles te zien.
Bereiding (voorbeeld)
- 1
In pan heat butter and return to bowl, letting cool until just soft in refrigerator.
- 2
Once it has reached that stage, add sugar and vanilla extract and with mixer beat to a foamy, light consistency.
Add egg, one at a time and beating 2 minutes per egg addition, salt and lemon extract. Preheat oven to 350F.
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