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Satay 20

Arielle's Recipe Archives: Satay 20 is a home-style recipe made with Tamari Soy Sauce, Rice Wine, Curry Powder, Olive Oil, Boneless Skinless Chicken Breasts Cut Into Sixteen Strips, and Almond Milk Or Soy Milk.

Ingredients

• 3 tsp
• 2 tsp
• 1/2 tsp
• 1 tsp

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Method (preview)

1. 1

   If using wooden skewers, be sure to soak in water in advance so they won't burn.

2. 2

   In a mixing bowl, combine 2 teaspoons of the tamari, the wine, curry powder and olive oil.