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Sauerkraut Rye

A home-style Sauerkraut Rye made with Plus Tbl Water, Butter Or Margarine Softened, Brown Sugar, Salt, and Rye Flour. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1/4 cup
• 2 tbsp
• 2 tbsp
• 1 1/2 tsp
• 1 cup
• 2 cup
• 2 1/4 tsp

Method (preview)

1. 1

   In bread machine, place all ingredients in order suggested by manufacturer. Select basic bread setting and light bread color.

2. 2

   Bake according to machine directions, checking dough after 5 minutes.

3. 3

   Add flour or water if needed.