Sausage Salad
A home-style Sausage Salad made with Vinegar, Vegetable Oil, Salt, Pepper, and Sugar. Scale it up or down for the number of people at the table.
Ingredients
- 3 tbsp
- 2 tbsp
- 1/2 tsp
- 1/4 tsp
- 1/4 tsp
Method (preview)
- 1
Cut the knockwurst into small cubes. Mince the pickles and onion.
- 2
Mix together the vinegar, mustard and oil.
- 3
Add salt, pepper, paprika and sugar.
- 4
Adjust seasonings if desired.
- 5
Add the capers; mix well.
- 6
Stir in the chopped knockwurst, pickles, and onions.
- 7
Just before serving, garnish with chopped parsley.
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