Sesame Crackers 02
Sesame Crackers 02 is built on Unbleached Flour, Whole Wheat Flour, Salt, Raw Sugar, and Butter. Add it to your meal plan and shop the whole list in one go.
Illustrative photo
Ingredients
- 2 cup
- 2 cup
- 1
- 2
- 1/4
- 1
Method (preview)
- 1
Sift together flours, salt and sugar.
- 2
Cut in the butter until mixture resembles medium bread crumbs.
- 3
Add the sesame seeds.
- 4
Stir in milk; form dough into a ball and chill for about 15 minutes.
- 5
Preheat oven (400 F.) while dough chills.
- 6
Roll chilled dough to 1/8 inch thick and cut with a biscuit cutter, cookie cutter or knife, depending on desired shape.
- 7
Brush tops with a little milk.
- 8
Prick tops with a fork.
- 9
Bake 8 to 10 minutes or until crackers are as brown as you like them.
- 10
Cool, then store in an airtight tin.
- 11
May be reheated in oven to re-crisp, if they become soft.
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