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Sesame Seed

Sesame Seed comes together with All Purpose Flour, Sugar, Double Acting Baking Powder, Salt, and Milk. Scale it up or down for the number of people at the table.

Ingredients

• 3 cup
• 3/4 cup
• 2 tsp
• 1/8 tsp
• 1/2 stick
• 1/4 cup
• 2 tsp

Method (preview)

1. 1

   In a bowl combine the flour, the sugar, the baking powder, and the salt and blen in the butter and the vegetable shortening until the mixture resembles coarse meal.

2. 2

   Make a well in the center, add the eggs, the milk, and the vanilla, and combine the mixture, incorporating the liquid gradually, until it forms a soft dough.

3. 3

   Divide the dough into 36 pieces and form each piece into a 3-inch log.

4. 4

   Roll the logs in the sesame seeds and bake them 1 inch apart on lightly buttered baking sheets in a preheated 375F oven for 20-25 minutes, or until they are golden brown.

5. 5

   Let the cookies cool on racks and store them in airtight containers.