Shrimp Pancakes
Shrimp Pancakes is built on Salt, Black Pepper, Cayenne Pepper, and Peanut Or Any Vegetable Oil. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 1 tbsp
- 1 tbsp
- 1/4
- 1/4
- 1/2 cup
Method (preview)
- 1
Water to cover overnight. Drain excess water, and then in a 1-quart
- 2
Saucepan cover again with fresh water and add 1 Tbsp salt. Simmer Slowly until tender. Drain amd put through a food mill or sieve
- 3
Into a 3-quart bowl. Add 1/2 lb. fresh tomatoes, cut in <-inch
- 4
Heat 1/2 cup peanut or any vegetable oil. Drop the mixture by Pancake. Turn when the bottom is brown and firm. Serve 2 pancakes
- 5
As a portion.
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