← All recipes

Shrimp Tomato

A home-style Shrimp Tomato made with Garlic Minced Or Pressed, Green Onions Including Tops, White Pepper, Chicken Broth, and Whipping Cream. Keep it handy for the next time you cook it.

Ingredients

• 1/3 cup
• 1 clove
• 1/4 cup
• 1/4 tsp
• 1 cup
• 1 cup

Method (preview)

1. 1

   Add 2 Tbs oil from tomatoes, heat in wide frying pan over medium-high heat.

2. 2

   Add garlic and shrimp when oil is hot.

3. 3

   Cook, while stirring, until shrimp are opaque when cut (about 6 minutes).

4. 4

   Remove from pan.

5. 5

   Add onions, chopped basil, tomatoes, pepper, broth, vermouth and cream to pan.

6. 6

   Boil over high heat, stirring occasionally until reduced to about 1 1/2 cups (about 10 minutes).

7. 7

   Return shrimp to pan and stir until just heated through.

8. 8

   Meanwhile, cook linguine/angel hair in 3 Qts boiling water until just al dente (about 8 minutes for dired linguine).

9. 9

   Drain, arrange on 4 plates and spoon sauce over.

10. 10

    Garnish with basil, cheese to taste.