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Snowflake 02

Make Snowflake 02 at home with Sugar, Milk, Butter Or Margarine, All Purpose Flour, and Baking Powder. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

材料

• 1 1/2 cup
• 1 cup
• 1/2 cup
• 2 1/2 cup
• 1 tbsp
• 1 tsp
• 1 3/4 cup
• 1/2 cup
• 1/2 tsp
• 1 tsp

作り方 （プレビュー）

1. 1

   In a mixing bowl, beat eggs, yolks and sugar until light and fluffy, about 5 minutes.

2. 2

   In a saucepan, heat milk and butter until butter melts.

3. 3

   Combine flour and baking powder; add to egg mixture alternately with milk mixture.

4. 4

   Beat until well mixed.

5. 5

   Add vanilla.

6. 6

   Fold in nuts if desired.

7. 7

   Pour into three greased 9 inch round baking pans.

8. 8

   Bake at 350 for 15-18 minutes or until cakes test done.

9. 9

   Cool in pans 10 minutes before removing to a wire rack to cool completely.

10. 10

    For frosting, in a saucepan, bring sugar and water to a boil.

11. 11

    Boil 3-4 minutes or until a candy thermometer reads 242 degrees(firm ball stage).

12. 12

    Meanwhile, beat egg whites and cream of tartar in a mixing bowl until foamy.

13. 13

    Slowly pour in hot sugar mixture and continue to beat on high for 6-8 minutes or until stiff peaks form.

14. 14

    Add vanilla.

15. 15

    Frost the tops of two cake layers and sprinkle with coconut; stack on a cake plate with plain layer on top.

16. 16

    Frost sides and top of cake; sprinkle with coconut.

17. 17

    Refrigerate for several hours.

18. 18

    Yield 12-16 servings.