Sourcream 01
A home-style Sourcream 01 made with Sugar, Vanilla, Self Raising Flour, Baking Soda, and Salt. Keep it handy for the next time you cook it.
Illustrative photo
Ingredients
- 1/4 cup
- 1/2 tsp
- 1 cup
- 1/4 tsp
- 1/4 tsp
- 2 tbsp
- 1 cup
- 1 tbsp
- 1 tbsp
Method (preview)
- 1
Cream together butter, sugar and vanilla. Add egg yolk and beat well.
- 2
Sift together flour, soda, salt and nutmeg.
- 3
Fold in half the dry ingredients to butter mixture, fold in remaining dry ingredients and sour cream.
- 4
Mix until well combined.
- 5
With floured hand roll teaspoonfuls of mixture into small balls.
- 6
Place on lightly greased oven trays.
- 7
Press tops lightly with a fork.
- 8
Bake in hot oven 8 to 10 minutes or until pale golden.
- 9
Cool slightly on trays, then cool on wire racks.
- 10
Dip tops of biscuits in Citrus Icing.
- 11
Combine sifted icing sugar, strained juices and orange rind.
- 12
Place in a cup in a saucepan of hot water, beat with a fork until glossy.
- 13
Put into a saucer to make icing of biscuits easier.
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